Category Archives: FUNNY HUMOR

The Little Things


Support Equals Growth


Support Equals Growth

The Moment You Realize


When you realize what you have done 😮💩

I can remember when…


Doughnut or Donut either way you spell it, you get delicious. I can remember when a donut was .25 cents for fancy ones and .10 cents for glazed or sugar. How about you. Today I pay $1.69 per donut for glazed. Inflation has struck my round little treat.

Doughnut or Donut either way you spell it, you get delicious.

Bird Feathers


Money in the pocket is better than feather in the hand

The “Meaty Patch”, Scratch and Sniff… The New Diet???


The man who has explored the “Perfect Meal” creates a new Bacon Patch for those who are jonesing for a little piggy…

bacon

Are your “Meat Cravings” driving you wild. Feeling a little animal instincts coming on in the middle of the night… HOWL, HOWL

The all new wearable meat patch is here… This is for all you veggie heads that can’t handle being without… It’s all about the flavor.

The All new “Scratch and Sniff” Meat Lovers Patch… Every time you scratch it, you get a burst of bacon… Ummmm Yummy.

This could be dangerous for models and those types of people who don’t eat in the first place. Just think the new diet concept…

Everyone at the Grammy’s can wear the snacks in a patch under their sleeves.

Meet the mad scientist and creator Prof. Charles Spence. He is an experimental psychologist at the University of Oxford. He is the head of the Crossmodal Research group which specializes in the research about the integration of information across different sensory modalities. He also teaches Experimental Psychology to undergraduates at Somerville College. He is currently a consultant for a number of multinational companies advising on various aspects of multisensory design. He has also conducted research on human-computer interaction issues on the Crew Work Station on the European Space Shuttle, and currently works on problems associated with the design of foods that maximally stimulate the senses, and with the effect of the indoor environment on mood, well-being, and performance. Charles has published more than 500 articles. So as you can see he knows his shit.

Finally this research can be viable with todays “meatless market”. A plant based company asked the “Flavor Professor” to create the patch for them. Hoping this will help bring the “Meat Eaters over to the Vegan side.

Well that’s our Science information for today….

Bon Appetite…

 

 

Was Margarine Originally Manufactured to Fatten Turkeys, Which it Killed? True or False???


NOW MADE FROM VEGATABLE POTEINS

Margarine originated with the discovery by French chemist Michel Eugène Chevreul in 1813 of margaric acid.

Michel Eugène Chevreul
Napoleon III

A new recipe was created in response to a competitive challenge from the French govern by order of Napoleon III. Who was looking for a cheap and stable substitute for butter to feed the military troops and lower class of French population. Napoleon offered a big prize to anyone who could pull it off.

Hippolyte Mège-Mouriès

In 1869 Hippolyte Mège-Mouriès, during the Franco-Prussian wars improved margerine. Won the prize from Napoleon III for best improved recipe for margarine.

The original formulation of margarine was made with beef fat. Today most margarine is produced with vegetable oil.

FALSE… Not even slightly true. Even though it had been rumored for many centuries that the contest margarine from the other contestants was fed to the turkeys and they died. People had said Napoleon was “Testing the Product” to make sure no one was making something to poison the troops and the people of France. Not one turkey was killed by margarine.