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Time consumption of grocery shopping… I am actually having anixety because I have to dedicate a few more hours to my grocery shopping now. Taking my mobile phone in so I can check the ingredients on the labels.
Where have the days gone when you could going shopping for an hour or so. Putting our trust in the manufactors of our food products is really become a risky business.
Reading labels these days has become a spelling bee, because of the additives. Processed foods have so many additives. In my view food has become unhealthy and toxic.

So many questions I have to ask myself and to remember them all is taxing my brain.
It use to be so simple. What is the experation date?

Not only additives but dangerous listeria and E.coli. We need to ask what country is this being processed, made or grown in? Has this item or is it on a recall list? https://www.recalls.gov/

Checking everything is a BIG time consumming task.

Check your labels and look up all the ingredients you don’t know. If you are going to buy any boxed, processed, frozen or fresh meat . I try not to buy pre-packaged foods but sometimes you don’t have a choice. I know you say “no time”. I have found a few ways to curb cooking time.

I bought a bread maker and I now make my own bread. I eat good bread all the time. Unbleached Flour, Salt, Sugar, Butter, Water and only 2 teaspoons of yeast per 2 pounds of dough that I cook in my oven. You can let the bread maker make 1 LB loaves of bread quickly while you do something else. It just turns out a little heavier than I like sometimes. I use those loaves for yummy french toast. But my yeast is cut by 2\3 and so is the sugar compared to store bought bread. Best of all no preservatives.

Don’t get me wrong. I still buy dry pasta and rice. I have no time to make fresh pasta. I occaionally have bought the fresh made pasta at the store. But that comes with preservestives also. Soon I hope to try and make my own. It’s very simple and you can make the dough in a bread maker or food processor. Fresh pasta is a simple homemade treat with a pasta press machine. Endless pasta recipes. So come back for yummy pasta recipes in a few months. Till then check out these Italian Grandmas for recipes. https://youtu.be/wKOgzfgI48c

Let your machines do the work while you enjoy the benefits of a healthy product made by you.

Making meals from “real” food really can be super easy. I bought a Multi Cooker / Pressure cooker and I drop in frozen meat, veggies and seasonings. You’ll have pleanty of time to take a shower or get the kids into the tub. 30 to 45 minutes later you have a meal.

You can prepare most of your veggies ahead of time. You could make it for a whole week while you watch tv. Just put them in a container and refrigerate or freeze them. Or if you must buy frozen vegtables. READ the ingrediant label. Some have preservatives.

Check out my recipes for the bread maker and plain old simple recipes for a healthier life style. BLOG